Paid Course test
IIRSM & CPD Approved Abrasive Wheels This course is aimed at anyone who uses abrasive wheels, or employs people who use abrasive wheels as part of their work. There are a wide range of tools and processes that…
Allergen Awareness
Allergen AwarenessCPD & RoSPA ApprovedCourse DescriptionAllergies occur when the body’s immune system reacts to a usually harmless substance as though it is harmful. Why this happens, isn’t clear. However, most sufferers come from families that have a history of…
Introduction to HACCP Level 2
Introduction to HACCP Level 2CPD & RoSPA ApprovedHACCP stands for Hazard Analysis and Critical Control Point. It is an internationally recognised food safety management system that is used to identify, evaluate and control hazards which are significant for food…
Introduction to Risk Assessment
IIRSM Approved Introduction to Risk Assessment Risk assessment is a systematic method of looking at work activities, and considering the things that could cause significant harm to people, property or the environment. The most important purpose of risk assessments…
Level 1 Food Safety – Catering
Level 1 Food Safety – CateringRoSPA & CPD ApprovedFood Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food…
Level 1 Food Safety – Manufacturing
Level 1 Food Safety – ManufacturingRoSPA & CPD ApprovedFood Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food…
Level 1 Food Safety – Retail
Level 1 Food Safety – RetailRoSPA & CPD ApprovedFood Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food…
Level 2 Food Safety – Catering
Level 2 Food Safety – CateringRoSPA & CPD ApprovedFood Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food…
Level 2 Food Safety – Manufacturing
Level 2 Food Safety – CateringRoSPA & CPD ApprovedFood Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food…
Level 2 Food Safety – Retail
Level 2 Food Safety – ManufacturingRoSPA & CPD ApprovedFood Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food…
Manual Handling
Manual HandlingIIRSM & CPD ApprovedManual handling, or to be accurate, incorrect manual handling, is one of the most common causes of injury at work. To try and combat manual handling problems, the Manual Handling Operations Regulations were introduced.The Regulations…
Personal Protective Equipment
Personal Protective EquipmentCPD ApprovedCourse DescriptionIn the UK there are approximately 144 fatalities in the workplace and around 621,000 non-fatal injuries every year. Personal Protective Equipment (PPE) plays a vital role in managing Health & Safety risks. However, historical data…
Slips, Trips and Falls
IIRSM ApprovedSlips, Trips and FallsSlips, trips and falls account for almost a third of non fatal injuries at work. It is a widely held belief that with just a few minor changes to working practices and attitudes this could…
Supervising Food Safety – Level 3
Supervising Food Safety – Level 3CPD & RoSPA ApprovedCourse DescriptionThis course is designed for managers and supervisors to help them understand their essential day- to-day responsibilities.When a candidate passes this course, they will receive a certificate which demonstrates that…
Workplace Health and Safety
Workplace Health and SafetyIIRSM ApprovedCourse DescriptionThis course covers general health and safety issues that apply to a wide range of types of businesses and sectors, from office and retail environments to workshops and factories. The wide range of topics…